Roasted Balsamic Acorn Squash

Oh my gosh, I love this squash. I wish I could pick the pieces off the screen and put them into my mouth. I miss it. I was literally scraping every last…

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Asian Pork Meatballs with Dipping Sauce

As the month of January is winding down, I assume the Super Bowl is somewhere nearby. I don’t know when the Super Bowl is (Yes, I know how to Google,…

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Chile Rellenos (Mexican Stuffed Peppers)

***Updated*** Cheese. Considered a cheat by Paleo Purists. We hate the word cheat, by the way. So much so that we’ve written an entire post about…

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Cowboy Breakfast Skillet

Last Saturday was a busy day. After breakfast we knew we’d have no real time to eat again until that night. So we threw together the biggest, most…

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Stewed Collard Greens with Chorizo

The cheap, leafy green veggie that is often overcooked into slimy, tasteless…

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Leftovers Stock

While there is nothing wrong with going out and buying chicken necks and ox…

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Eggless Egg Nog Cookies

I knew I wanted to make egg nog cookies. I started assembling the ingredients,…

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Cider Braised Bratwurst with Onions and Peppers

Does a gluten-free lifestyle mean you have to miss out on beer braised bratwurst…

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Pecan Pie Butter & Ants on a Leaf

Pea-can? Pa-cahn? D-licious. Here’s a recipe for nut butter with a nice twist…

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Gingerbread Pear Upside Down Cake

We have witnessed criminal pear negligence this fall. Over the last few weeks…

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Green (Not Bean) Casserole

Green bean casserole, you know the culprit–canned food mixed together…

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Thanksgiving Stuffing Hushpuppies

Stuffing is my most favoritest (I know this isn’t a word, but I want to…

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