Author Archive for: megan keatley

Curry Honey Mustard

I strongly believe that quick, throw together sauces like this help make a quick…

Read more

Crispy Shiitake Mushroom Chips

My little sister hates mushrooms. She’ll eat an onion like an apple, but…

Read more

Roasted Balsamic Acorn Squash

Oh my gosh, I love this squash. I wish I could pick the pieces off the screen…

Read more

Asian Pork Meatballs with Dipping Sauce

As the month of January is winding down, I assume the Super Bowl is somewhere…

Read more

Chile Rellenos (Mexican Stuffed Peppers)

***Updated*** Cheese. Considered a cheat by Paleo Purists. We hate the word…

Read more

Cowboy Breakfast Skillet

Last Saturday was a busy day. After breakfast we knew we’d have no real…

Read more

Stewed Collard Greens with Chorizo

The cheap, leafy green veggie that is often overcooked into slimy, tasteless…

Read more

Leftovers Stock

While there is nothing wrong with going out and buying chicken necks and ox…

Read more

Eggless Egg Nog Cookies

I knew I wanted to make egg nog cookies. I started assembling the ingredients,…

Read more

Cider Braised Bratwurst with Onions and Peppers

Does a gluten-free lifestyle mean you have to miss out on beer braised bratwurst…

Read more