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	<title>Comments on: Paleo Cuban Pork Tenderloin</title>
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	<link>http://www.health-bent.com/proteins/cuban-pork-tenderloin</link>
	<description>Paleo Diet recipes that don&#039;t look or taste like dog food.</description>
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		<title>By: Brandon Keatley</title>
		<link>http://www.health-bent.com/proteins/cuban-pork-tenderloin/comment-page-1#comment-5276</link>
		<dc:creator>Brandon Keatley</dc:creator>
		<pubDate>Wed, 03 Aug 2011 01:24:29 +0000</pubDate>
		<guid isPermaLink="false">http://www.health-bent.com/?p=267#comment-5276</guid>
		<description>no - not &quot;quote, unquote&quot; paleo. we feel that it&#039;s in the gray area. the foods that maybe were not available 10,000 plus years ago (though who can say for certain) but that on a molecular/macronutrient level may actually approximate the healthy characteristics of &quot;paleo&quot; foods more than some things that were available back then. here is an excerpt from our about page.

&quot;However, we’re not after a Paleo reenactment here, since by those rules grass fed beef and olive oil (for example) would not be “Paleo” (as domestication and oil extraction was likely not available/not practical for hunter gatherers). These gray area foods do not make up staples in our diet but they are included for variety and because in the Venn diagram representing Paleolithic Foods/Neolithic Foods/Agents of Disease…they do not fall squarely in the category of an “agent of disease” (based on our best interpretation of the data/information available). We feel that these foods do fit a Paleo Framework that helps us to reach the benefits of Paleolithic metabolism…while avoiding the rigor/impracticality of strict reenactment.&quot;

here is the Venn diagram we are referring to: http://www.archevore.com/panu-weblog/2010/3/28/the-only-reasonable-paleo-principle.html

we try to make any dairy we use a non-essential to the recipe so it&#039;s very easy to just leave it out and still believe it will be tasty. i hope this helps...at the end of the day it is totally your prerogative. educate yourself...it&#039;s safe to say you can do without it quite well...and relatively safe to say you can do quite well with it. as always...it depends.</description>
		<content:encoded><![CDATA[<p>no &#8211; not &#8220;quote, unquote&#8221; paleo. we feel that it&#8217;s in the gray area. the foods that maybe were not available 10,000 plus years ago (though who can say for certain) but that on a molecular/macronutrient level may actually approximate the healthy characteristics of &#8220;paleo&#8221; foods more than some things that were available back then. here is an excerpt from our about page.</p>
<p>&#8220;However, we’re not after a Paleo reenactment here, since by those rules grass fed beef and olive oil (for example) would not be “Paleo” (as domestication and oil extraction was likely not available/not practical for hunter gatherers). These gray area foods do not make up staples in our diet but they are included for variety and because in the Venn diagram representing Paleolithic Foods/Neolithic Foods/Agents of Disease…they do not fall squarely in the category of an “agent of disease” (based on our best interpretation of the data/information available). We feel that these foods do fit a Paleo Framework that helps us to reach the benefits of Paleolithic metabolism…while avoiding the rigor/impracticality of strict reenactment.&#8221;</p>
<p>here is the Venn diagram we are referring to: <a href="http://www.archevore.com/panu-weblog/2010/3/28/the-only-reasonable-paleo-principle.html" rel="nofollow">http://www.archevore.com/panu-weblog/2010/3/28/the-only-reasonable-paleo-principle.html</a></p>
<p>we try to make any dairy we use a non-essential to the recipe so it&#8217;s very easy to just leave it out and still believe it will be tasty. i hope this helps&#8230;at the end of the day it is totally your prerogative. educate yourself&#8230;it&#8217;s safe to say you can do without it quite well&#8230;and relatively safe to say you can do quite well with it. as always&#8230;it depends.</p>
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		<title>By: sh</title>
		<link>http://www.health-bent.com/proteins/cuban-pork-tenderloin/comment-page-1#comment-5275</link>
		<dc:creator>sh</dc:creator>
		<pubDate>Wed, 03 Aug 2011 01:01:48 +0000</pubDate>
		<guid isPermaLink="false">http://www.health-bent.com/?p=267#comment-5275</guid>
		<description>how does the cheese fit paleo? no dairy, no?</description>
		<content:encoded><![CDATA[<p>how does the cheese fit paleo? no dairy, no?</p>
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		<title>By: jd</title>
		<link>http://www.health-bent.com/proteins/cuban-pork-tenderloin/comment-page-1#comment-4963</link>
		<dc:creator>jd</dc:creator>
		<pubDate>Fri, 27 May 2011 21:52:45 +0000</pubDate>
		<guid isPermaLink="false">http://www.health-bent.com/?p=267#comment-4963</guid>
		<description>just finished rolling one of these up for tonight! used &#039;hearty garlic&#039; claussen pickles... cant wait!</description>
		<content:encoded><![CDATA[<p>just finished rolling one of these up for tonight! used &#8216;hearty garlic&#8217; claussen pickles&#8230; cant wait!</p>
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		<title>By: Whitney</title>
		<link>http://www.health-bent.com/proteins/cuban-pork-tenderloin/comment-page-1#comment-3717</link>
		<dc:creator>Whitney</dc:creator>
		<pubDate>Wed, 16 Feb 2011 01:42:30 +0000</pubDate>
		<guid isPermaLink="false">http://www.health-bent.com/?p=267#comment-3717</guid>
		<description>I made this tonight and my whole family loved it!!  That&#039;s rave reviews from a 5 yo, a 7 yo, and two foodie adults. :)

Thank you!
Whitney</description>
		<content:encoded><![CDATA[<p>I made this tonight and my whole family loved it!!  That&#8217;s rave reviews from a 5 yo, a 7 yo, and two foodie adults. <img src='http://www.health-bent.com/wp-includes/images/smilies/icon_smile.gif' alt=':)' class='wp-smiley' /> </p>
<p>Thank you!<br />
Whitney</p>
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		<title>By: brandon keatley</title>
		<link>http://www.health-bent.com/proteins/cuban-pork-tenderloin/comment-page-1#comment-1353</link>
		<dc:creator>brandon keatley</dc:creator>
		<pubDate>Tue, 02 Nov 2010 15:26:49 +0000</pubDate>
		<guid isPermaLink="false">http://www.health-bent.com/?p=267#comment-1353</guid>
		<description>glad you enjoyed your pigstravaganza. thanks stacy.</description>
		<content:encoded><![CDATA[<p>glad you enjoyed your pigstravaganza. thanks stacy.</p>
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		<title>By: Stacy</title>
		<link>http://www.health-bent.com/proteins/cuban-pork-tenderloin/comment-page-1#comment-1341</link>
		<dc:creator>Stacy</dc:creator>
		<pubDate>Tue, 02 Nov 2010 01:51:31 +0000</pubDate>
		<guid isPermaLink="false">http://www.health-bent.com/?p=267#comment-1341</guid>
		<description>This was fantastic. Thanks!</description>
		<content:encoded><![CDATA[<p>This was fantastic. Thanks!</p>
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		<title>By: Juli</title>
		<link>http://www.health-bent.com/proteins/cuban-pork-tenderloin/comment-page-1#comment-728</link>
		<dc:creator>Juli</dc:creator>
		<pubDate>Thu, 07 Oct 2010 01:59:59 +0000</pubDate>
		<guid isPermaLink="false">http://www.health-bent.com/?p=267#comment-728</guid>
		<description>Delicious!! Absolutely loved it :)</description>
		<content:encoded><![CDATA[<p>Delicious!! Absolutely loved it <img src='http://www.health-bent.com/wp-includes/images/smilies/icon_smile.gif' alt=':)' class='wp-smiley' /> </p>
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		<title>By: megan keatley</title>
		<link>http://www.health-bent.com/proteins/cuban-pork-tenderloin/comment-page-1#comment-496</link>
		<dc:creator>megan keatley</dc:creator>
		<pubDate>Fri, 27 Aug 2010 15:23:30 +0000</pubDate>
		<guid isPermaLink="false">http://www.health-bent.com/?p=267#comment-496</guid>
		<description>haha--i would have liked to see this! brandon&#039;s grandmother lives down there and we&#039;re always looking for good places. we went to OLA in january. pretty good. got any recommendations?</description>
		<content:encoded><![CDATA[<p>haha&#8211;i would have liked to see this! brandon&#8217;s grandmother lives down there and we&#8217;re always looking for good places. we went to OLA in january. pretty good. got any recommendations?</p>
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		<title>By: David Lindeman</title>
		<link>http://www.health-bent.com/proteins/cuban-pork-tenderloin/comment-page-1#comment-494</link>
		<dc:creator>David Lindeman</dc:creator>
		<pubDate>Fri, 27 Aug 2010 04:16:34 +0000</pubDate>
		<guid isPermaLink="false">http://www.health-bent.com/?p=267#comment-494</guid>
		<description>So the three of us bachelors tried (well, I tried, they watched) to filet this tenderloin properly with no avail; it came out kind of messy. Anywho, followed the rest of the directions except for the part where you need butcher&#039;s twine, missed that bit :/ So it became this cubano mess as I plopped it on the baking sheet (oh yeah, didn&#039;t sear it either:/) but boy oh boy did we enjoy it! Plus we live in Miami (Hialeah to be exact) so we know our Cuban food and this was DELISH! Thank you, Keatleys!!!</description>
		<content:encoded><![CDATA[<p>So the three of us bachelors tried (well, I tried, they watched) to filet this tenderloin properly with no avail; it came out kind of messy. Anywho, followed the rest of the directions except for the part where you need butcher&#8217;s twine, missed that bit :/ So it became this cubano mess as I plopped it on the baking sheet (oh yeah, didn&#8217;t sear it either:/) but boy oh boy did we enjoy it! Plus we live in Miami (Hialeah to be exact) so we know our Cuban food and this was DELISH! Thank you, Keatleys!!!</p>
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		<title>By: Monroe</title>
		<link>http://www.health-bent.com/proteins/cuban-pork-tenderloin/comment-page-1#comment-382</link>
		<dc:creator>Monroe</dc:creator>
		<pubDate>Tue, 10 Aug 2010 12:36:40 +0000</pubDate>
		<guid isPermaLink="false">http://www.health-bent.com/?p=267#comment-382</guid>
		<description>I did.  We have a fully functioning kitchen and when I have time I like to mess around a bit in there.
BTW - the kids loved it too!!!
Thanks for all you guys are doing.</description>
		<content:encoded><![CDATA[<p>I did.  We have a fully functioning kitchen and when I have time I like to mess around a bit in there.<br />
BTW &#8211; the kids loved it too!!!<br />
Thanks for all you guys are doing.</p>
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