avocado - Health-Bent

Guacamole Bacon Stuffed Pepper Poppers

August 8, 2012

Late nights in college were often capped off with a trip to Sonic Drive-In. I craved Cheddar Poppers–jalapeños stuffed with ... Read More »

April 1, 2012

I made this to go alongside a pork butt Brandon smoked this weekend. I figured why not chop up some ... Read More »

January 16, 2012

***Updated*** Cheese. Considered a cheat by Paleo Purists. We hate the word cheat, by the way. So much so that ... Read More »

January 12, 2012

Last Saturday was a busy day. After breakfast we knew we’d have no real time to eat again until that ... Read More »

September 8, 2011

Shake up the traditional meatloaf ingredients a little bit, and you’ve got a weeknight meal that packs great flavor and ... Read More »

February 4, 2011

Unless you make your own ranch or blue cheese dressing, you’re eating a lot of omega-6 laden seed oil and ... Read More »

January 26, 2011

I had a hard time deciding what to call this recipe. It’s not really a frittata, often associated with Italy, ... Read More »

December 6, 2010

A riff on one of our favorite salads from California Pizza Kitchen. Ingredients For the Chicken 1 ½ lbs. chicken ... Read More »

November 30, 2010

Visiting family and eating Health-Bent is always a tough situation. That’s why, most times, we just offer to cook. It ... Read More »

October 29, 2010

“Oh dear Lord, not another Paleo chili recipe!” I know. You’ve seen tens if not hundreds of chili recipes and ... Read More »

July 1, 2010

More sausage! Brandon was supposed to make dinner tonight and well, I kind of took over. He wanted breakfast for ... Read More »

March 20, 2010

These take literally less than 30 minutes to make. The leftovers are awesome cold and would be great for lunch. ... Read More »

March 11, 2010

I used a Pyrex glass dish to bake the meatballs in and well, I guess Pyrex dishes aren’t as indestructible ... Read More »

February 12, 2010

This salad is very traditional, but for some reason, people seem to forget it exists. If you have some fresh ... Read More »